Saturday, March 30, 2013

Pot Roast for Lunch!

After waking up twice in the middle of the night thinking "Oh no my pot roast must be burning!" I finally took it out of the crock pot around 7 am.  My apartment smelled amazing and I portioned part of the roast for lunch, put part in the fridge, and froze another part for later.  I brought it for lunch at work along with some leftover tofu kale salad, but didn't end up eating the salad because between the incredibly delicious roast and veggies, I was full!

No comments:

Post a Comment